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Hybridization Oven REXMED ROV-200

Model No.
ROV-200
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    Key Features

    MOD. ROV-200, AC 110/230V, Plug type: , Hybridization oven, HS CODE: 841780, UNCCS CODE: 484352, UMDNS CODE: 14410, Main construction: powder coated steel and SS304, Controller: Microprocessor based PID controller, water proof keypad with timer, ˚C/PV and ˚C/SV display and setting, Timer: 9999/min, 9999/hr, Timer has DELAY_ON and DELAY_OFF function and at the end of operation audio and visual warning, Working range: Ambient +5˚C~85˚C, Stability at 37˚C: ±0.1˚C, Sensor: PT 100Ω, Temperature audio and visual warning for AL-H and AL-L and OFS correction setting, Heater: 1KW, Shaking timer: 999/min, 999/hr, shaking timer can be set in second, minute or hour function and at the end of operation audio and visual warning, Motor: Noiseless powerful brushless induction motor 15W, Rotation: 5~60rpm adjustable, Rotator: for 8pcs(optional), Reciprocal: 5~60rpm adjustable, Platform: L30 X W18cm(optional), Rocker: 5~60rpm adjustable, Platform: L29 X W22.5cm(optional), Chamber: L35 X W25 X H25cm, Capacity: 21.9L, chamber with glass viewing window, Optional: Rotator for 8pcs X 1set, reciprocal platform (L30 X W18cm) X 1set, rocker platform (L29 X W22.5cm) X 1set

    Product Certification

    CE Marking (EU Standards) The safety mark is a mandatory conformity mark on designated products placed on the single market in the European Union (EU). This mark is possible to be affixed to only the products that conform to the safety regulation, that the directives from the ministerial conference of the European Communities show.
    GMP refers to the Good Manufacturing Practice Regulations promulgated by the US Food and Drug Administration under the authority of the Federal Food, Drug, and Cosmetic Act (See Chapter IV for food, and Chapter V, Subchapters A, B, C, D, and E for drugs and devices.) These regulations, which have the force of law, require that manufacturers, processors, and packagers of drugs, medical devices, some food, and blood take proactive steps to ensure that their products are safe, pure, and effective. GMP regulations require a quality approach to manufacturing, enabling companies to minimize or eliminate instances of contamination, mixups, and errors. This in turn, protects the consumer from purchasing a product which is not effective or even dangerous. Failure of firms to comply with GMP regulations can result in very serious consequences including recall, seizure, fines, and jail time. GMP regulations address issues including recordkeeping, personnel qualifications, sanitation, cleanliness, equipment verification, process validation, and complaint handling. Most GMP requirements are very general and open-ended, allowing each manufacturer to decide individually how to best implement the necessary controls. This provides much flexibility, but also requires that the manufacturer interpret the requirements in a manner which makes sense for each individual business. GMP is also sometimes referred to as "cGMP". The "c" stands for "current," reminding manufacturers that they must employ technologies and systems which are up-to-date in order to comply with the regulation. Systems and equipment used to prevent contamination, mixups, and errors, which may have been "top-of-the-line" 20 years ago, may be less than adequate by today's standards.
    ISO 13485:2016 specifies requirements for a quality management system where an organization needs to demonstrate its ability to provide medical devices and related services that consistently meet customer and applicable regulatory requirements. Such organizations can be involved in one or more stages of the life-cycle, including design and development, production, storage and distribution, installation, or servicing of a medical device and design and development or provision of associated activities (e.g. technical support). ISO 13485:2016 can also be used by suppliers or external parties that provide product, including quality management system-related services to such organizations.
    The ISO 9000 family addresses various aspects of quality management and contains some of ISO’s best known standards. The standards provide guidance and tools for companies and organizations who want to ensure that their products and services consistently meet customer’s requirements, and that quality is consistently improved.
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